Viticulture Intern Boot Camp Set For Mid-May

Washington State University’s 2025 Viticulture Intern Boot Camp is slated for May 20th, at WSU’s IAREC in Prosser.  WSU said this all-day workshop is targeted to provide a baseline level of knowledge to company interns specializing in activities or training related to viticulture in the state.  Organizers said the goal is to train interns in:  

• What happens throughout the Washington growing season
• Pest & disease Scouting 
• Cold damage & yield estimation
• Nutrient disorder identification & understanding fertilizers
• General internship planning & organization.  

WSU added participants will have both in-class and in-vineyard experiences, and will also begin to develop a resource guide they can reference throughout their internship and beyond.  Registration for this month’s Boot Camp ends on Friday May 9th. 

To learn more or to register, WSU's Wine Website.

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