Pacific Northwest Ag Network

With winter’s warmth leaving a noticeable mark, the Northwest is gearing up for a summer that could be anything but ordinary.

From turfgrass to veterinary medicine, this year’s AAAS fellows from WSU are making waves with their impactful research and innovations.

Drought's grip is tightening across Oregon, with some areas facing their driest conditions in years. What does this mean for our community's water supply? Stay tuned.

Alex Wise, Oregon FFA State President, paints a picture of a future where young voices lead the farming industry — but first, we need to bridge some gaps.

With a lawsuit on the table and new legislation looming, the beef packing industry is under the spotlight like never before.

Invasive species are never a good sign. With quagga mussels lurking nearby, Oregon's rivers might be at risk. Here’s what local experts want you to know.

As Congress wrestles with the next Farm Bill, agricultural voices are growing louder, urging for clarity before planting season kicks in.

On a day that honored the heart of rural America, President Trump laid out ambitious plans for renewable fuels that could reshape the industry.

Understanding farm worker pay is no simple task; it’s a complex puzzle that leaves many scratching their heads.

A weather transition is on the horizon, bringing with it a mix of challenges and surprises for our growing season this year.

As the blossoms start to bloom, so do concerns about drought in our region. The numbers are eye-opening, and they’re affecting all of us.

With agriculture booming to $44.5 billion, it’s clear that Idaho’s farms are feeding more than just families—they're fueling the economy.

As March wraps up, some good news trickles in for local irrigators—let’s talk about what’s happening at central Washington's reservoirs.

Sustainability isn’t just a buzzword for farmers; it's a way of life that's quietly thriving in our fields.

Smoke exposure research will take center state at April's WAVE event at the Washington State University's Tri-Cities campus.

The latest Farm Bill aims to give local agriculture the support it needs to thrive, even as the international market gets tougher.

NASS officials say phone follow-ups on the Organic Survey are already underway, and phone follow-ups for the Local Foods Marketing Practices Survey begin on Thursday April 2nd.

High prices are making things tough for packers, and that's shaping the cattle market in unexpected ways.

Just when gas prices are climbing, E15 might be the breath of fresh air drivers need this summer.

Ever wonder how our meals are tied to millions of jobs? The latest report reveals some jaw-dropping numbers about food and agriculture's impact on both the Northwest and the national economies.

This winter hasn't played by the usual rules. Idaho’s snowpack has peaked early, and it’s causing quite a ripple effect for our local farmers.