Pacific Northwest Ag Network

Washington state is seeing a 67% rise in H2A guest worker certifications, reflecting a larger nationwide struggle to fill seasonal agricultural positions.

The future of the USMCA hangs in the balance, with Idaho's cattle industry keeping a close watch on its potential extension and the impact on local farms and processing facilities.

With the Fourth of July around the corner, cherry growers are facing a tough season, as weather challenges reduce the harvest to one of the smallest in over a decade.

Jim Harbertson at WSU is diving into tannins and their compounds, exploring how these elements could improve agriculture and food science right here in the Pacific Northwest.

Students from five schools enjoyed interactive outdoor learning at Owhi Lake, discovering wildlife and forestry skills during the annual Natural Resources Field Day organized by local tribes and universities.

In Oregon, farmers markets are thriving hubs where locals gather to buy fresh produce and handcrafted items, strengthening ties within the community and supporting local agriculture.

Monsanto scores a win as the Supreme Court rules federal pesticide laws limit state lawsuits over health risks, impacting claims around Roundup herbicide.

The economic outlook for rural communities dims as May's index signals contraction, with farmers facing high input costs and low commodity prices impacting their financial health.

With farm bankruptcies rising, the National Farmers Union is calling on the Senate to strengthen the safety net in the upcoming Farm Bill.

Moose 229, a beloved resident of North Spokane, has made headlines by giving birth to a rare set of triplets, showcasing her remarkable motherhood.

State wildlife officials have decided to remove one or two wolves from the Tucannon pack in southeast Washington after they kept attacking livestock, despite ranchers' nonlethal efforts to protect their herds.

In Oregon, Governor Kotek’s latest drought declarations affect Josephine and Wasco counties, where dry conditions threaten agriculture and drinking water for residents this summer.

Senator Judy Warnick wants Governor Ferguson to suspend the carbon pricing scheme, fearing it will further burden Washington's farmers and rural folks as gas prices remain high.

Northwest farmers are navigating labor shortages, with the H2A program proving too complex for many, highlighting the need for a stable agricultural workforce.

Growers and students gathered at Hermiston's Agricultural Center for the Potato Field Day, sharing knowledge on agronomy and the latest agricultural research.

Washington State University cherry breeders are reviving historical varieties to strengthen future crops, blending traditional wisdom with modern science for a more resilient cherry industry.

Families planning 4th of July cookouts will notice a slight increase in grocery costs this year, with the average bill for ten guests hitting about $73.82.

The ROAD to Housing Act is set to help tackle the housing shortage and boost the timber industry, but it's stalled as President Trump seeks election reforms first.

Retail beef prices have steadily climbed, with margins reaching $20.35 per head this year, highlighting the growing gap between wholesale costs and what consumers pay at the grocery store.

Amid discussions on the Farm Bill, Senator Klobuchar calls for a fairer approach to SNAP funding, aiming to eliminate inequities between states and ensure all are supported equally.

In a creative twist, farmers are transforming biogas into jet fuel through Circularity's pioneering technology, providing a fresh income source and a sustainable fuel alternative.