Pacific Northwest Ag Network

The Yakima Valley's water situation is looking stable, but junior rights holders are facing some tough numbers this year.

A new long-term agreement aimed at reducing wildfire risk and supporting rural jobs in eastern Oregon is moving forward.

As we prepare to transition into summer, local farmers are facing new challenges — insect populations are expected to increase.

In a world where the quality of our wine hinges on vineyard health, WAVEx is gearing up to address some serious concerns. Let’s hear what’s brewing for June 10th.

On Thursday, Ag Secretary Brooke Rollins went before the House Ag Committee to discuss with lawmakers what farm country needs to weather this economic crisis.

There's something special about watching young farmers engage with the community. These markets are more than just shopping spots; they're launching pads for future agribusiness stars.

The latest bill in Congress could reshape our food supply and support local farmers. It's a big step for rural communities and agricultural research.

Agriculture Secretary Brooke Rollins told the House Ag Committee Thursday that a massive USDA effort is underway to halt the spread of the New World Screwworm.

A provision in the House-passed farm bill is drawing criticism from farmers and renewable energy advocates who say it could limit opportunities.

As we look towards July, the future of North American agriculture hinges on more than just crops. It's all about trade partnerships and community strength.

USDA confirmed Wednesday the detection of New World Screwworm in the United States for the first time in 60 years.

Washington State Department of Agriculture employees are fanning out across the state, setting traps to monitor for invasive pests that could threaten farms, gardens, and natural resources.

The 108th Lind Field Day will take place Thursday, June 11th at Washington State University’s Lind Dryland Field Station in the central portion of the state.

A new chapter opens for wine lovers in Washington as WSU brings a master's program specializing in viticulture and enology to the TriCities.

After a yearlong pause, USDA reinstated the University of Idaho's five-year $59 million grant last month aimed at helping farmers test regenerative production.

FSA is urging farmers and ranchers to create a Login.gov account now, before disaster assistance is needed.

Eligible specialty crop producers have until August 7th to apply for USDA's Assistance for Specialty Crop Farmers program.

Outside of the occasional Isolated mountain rain shower, the weather forecast is calling for a stable weather pattern over the next couple of days.

In a move that could reshape our local food scene, the USDA is stepping up to support small meat and poultry processors. Here’s what it means.

As cattle producers gather to share their stories, there's a mix of pride and concern in the air, especially when it comes to managing predators.

A steady stream of goods flows daily across the border, but new conversations hint at changes in the long-standing Canada-U.S. trade partnership.