university of idaho

What kind of gender bias exists in Agriculture and what can be done to properly address the issue?  The USDA estimates that 70% of all farm operations in Idaho have at least one-woman operator, and 39% of fall farmers and ranchers across the state are female.  Meanwhi...

The 17th annual Three Rivers Grazing Conference sponsored by University of Idaho Extension will take place Tuesday, March 28th, in Lewiston, ID. Meranda Small with UI Extension said after hitting the pause button because of COVID-19, they had a variety of people reach out, asking that the all-day conference returns.  ...

With a global population now just north of eight billion people, the agriculture industry will be called on more to feed people across the planet.  One of those areas that can help farmers meet those needs, said Christ Voigt, is continued research and development, not only of commodities, but of technology to make the farming process more efficient.  The Exe...

While we’re over two months in, many questions remain about 2023, and how the year head will impact the farming community.  Dr. Phil Bass, Meat Science Assistant Professor at the University of Idaho, said he’ll keep a close eye on the weather in the weeks and months to come.  He noted note only does ...

Last month, Burley-based Redox provided the University of Idaho a $500,000 gift for the school’s Central for Agriculture, Food and the Environment project in the south-central portion of the state.  Darin Moon, CEO of Redox said what attracted him to the CAFE is that the College of Agricultural Life Sciences plans to look at the entire dairy system.   “They'...

Back in November, University of Idaho Extension worked with Si-Ellen Farms to provide not only a vaccination clinic to its Jerome dairy, but also a health fair.  During that health fair, workers got a break from their daily routines, enjoyed snacks, drinks, a free lunch, as well as medical attention.  Lindsey...

On Tuesday, Cargill announced a $500,000 donation to the University of Idaho for the CAFE project outside of Rupert.  Cargill noted in Tuesday’s announcement supporting the next generation of sustainability experts is important not only to the company, but the dairy sector as a whole.  University of...

The name of the game for most U.S. commodities is international trade, finding new markets and expanding existing ones.  And the U.S. beef sector is no different.  The University of Idaho’s Dr. Phil Bass said the beef industry is starting to get some help when it comes to trade agreements, adding that the U.S. Meat Export Federation...

The University of Idaho is warning potato growers across the Pacific Northwest to be on the lookout for ring rot.  UI Extension Seed Potato Specialist Kasia Duellman said the tuber-born bacterial disease attacks crop yields, in both commercial and seed potatoes.   ...

Beef producers could enjoy better market conditions, and perhaps a better bottom line in 2023, that according to one University of Idaho expert.  Dr. Phil Bass said in his assessment the relationship between producers and packers has improved over the past 12 months, and he’s hopeful the positive dialogs as of recent will continue.  He noted that...