Washington State University’s 107th Lind Field Day Thursday saw more than 230 growers and producers discussing the latest research conducted in the inland Northwest.
“This has been amazing experience and the support from the growers and the community around is humongous for us," said Surendra Singh, Director of the Dryland Research Station. "And this is our da...
The National Pork Producers Council, and now the National Chicken Council are urging the Department of Health and Human Services to reject recommendations from the Dietary Guidelines Advisory Committee. That report emphasizes plant-based proteins over lean meats like chicken and pork. Among t...
Beef groups slammed recommendations for consumers to increase their protein intake via beans, peas and lentils, calling the proposal “unhinged.” A major battle is brewing over how much red meat Americans should consume, and it has the beef industry seeing red.
The United S...
The National Cattlemen’s Beef Association slammed the Dietary Guidelines Advisory Committee’s recommendations last week replacing proteins like beef with beans, peas, and lentils.
"The preview of the Dietary Guidelines Advisory Committee stands out as one of the most out-of-touch, impractical, and elitist conversations in the history of the process,” says NCBA VP of Government Affairs Ethan
NASS announced Tuesday the agency will review all available acreage data for select crops. The agency said it will review planted and harvested acreage for chickpeas, corn, cotton, dry edible peas, lentils, peanuts, rice, sorghum, soybeans, and sugarbeets, in preparation for the September Crop Production report. The rev...
The USDA says healthy adults who eat a diverse diet with at least 8-10 grams of soluble fiber a day have fewer antibiotic-resistant microbes in their guts. A new study from ARS scientists shows microbes that have resistance to various commonly used antibiotics are a significant source of risk for people worldwide, with the widely held expectation that the problem of antimicrobial resistance is li
Production expectations for several key commodities across the northwest are out as we quickly approach harvest.
According to NASS, Idaho sugarbeet production is forecast at 6.99 million tons, up 2% from 2020 production. Harvested area, at 170,000 acres, is up 1,000 acres from 2020
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Thanks to the extreme heat and drought we’ve seen across the Northwest, pulse growers are preparing for a disappointing year. Tim McGreevy, Chief Executive Officer at the USA Dry Pea and Lentil Council, says this year has been the most difficult growing season he’s seen in a long time.
“You kn
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When the coronavirus pandemic started, a variety of items flew off local grocery store shelves. Meat, milk, toilet paper, and….pulses
According to Columbia Grain CEO, Jeff Van Pevenage lentils, chickpeas, dry peas and beans became incredibly popular at the onset of the pandemic, mainly due to their long shelf life and ease of use. He n
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