Idaho Potato Commission

Idaho potato growers planted fewer acres in 2026 than they have in recent years, and early frosts already have farmers watching closely to see how the season plays out.

Meet the future of agriculture! A group of graduate students explored every nook and cranny of Idaho’s famous potato production.

Idaho's potato game is about to get a serious boost, thanks to a new funding proposal that aims to modernize research facilities in the Gem State.

From the fields of Idaho to the heart of South Dakota, this monumental potato display is a delicious slice of American heritage.

Think potatoes are off-limits for diabetes? Think again! A recent collaboration is reshaping the way we view these spuds on our plates.

The potato industry has faced a variety of headwinds over the past couple of years, resulting in canceled contracts, lower prices and tough economic times.

“We're struggling right now," said Jamey Higham, Executive Director of the Idaho Potato Commission. "The returns our growers are getting are well below the cost to produce potatoes.

Three new Commissioners have been appointed to the Idaho Potato Commission; Scott Mickelsen, Doug Ruff, and Brad Russell. The three were officially sworn in on October 22nd.

The Idaho Potato Commission has a new Foodservice Promotion Director – West. Michael Ybarra was named to the roll, following the retirement of longtime produce industry leader Armand Lobato.

What is the best way to enjoy potatoes? The Idaho Potato Commission wanted to find out, so they conducted a survey to get to the bottom of this hot buttoned issue.