beef prices

As cattle prices soar, dairy farms are keeping older cows longer, reshaping their operations and impacting the availability of replacement heifers.

Tensions rise in the beef industry as the DOJ takes a closer look at major meatpackers and their grip on cattle prices.

As beef prices soar, the cattle industry faces a tough reality check. Bill Bullard talks about the unexpected twists in this ongoing saga.

A sharp decline in the U.S. cattle herd is stirring up the beef market. Expect some surprises on those grocery bills in the coming months.

For much of the past year, the cattle industry was one of the few bright spots for the Ag economy.

Cattle supplies are tightening, and you might feel it at the grocery store. Let’s break down what these trends mean for your dinner plans.

Market estimates show that Brazil surpassed the U.S. as the world’s number one beef producer in 2025. Reuters said that happened after Brazil beat output forecasts by hundreds of thousands of tons.

Beef prices are projected to continue increasing in 2026 as U.S. beef production continues to decline, with no obvious signs of a rebuilding cattle herd.

Many Canadians are celebrating Christmas or a New Year’s Eve dinner with a traditional turkey or ham as their main course.

The latest forecast from USDA shows a slight increase in beef production this year and next. The Department says the increase this year is up to 190 million pounds, while 2026’s number increased to 340 million pounds.