On Wednesday, the North American Blueberry Council announced it’s board of directors, which includes new president Pat Goin of Goin’s Blueberry Lane in Indiana. Starting in 2023, the board has been expanded from six to 15 members.
The NABC boa...
For the first time since 2017, the USDA has tracked the business of pollinators.
In 2022, paid pollinated acres increased by 5.4% for cherries, but decreased for apple (10.3%), peaches (48.3%) and pears (3.4%). The price per acre increased 35.6% for apples ...
Fall Creek Farm & Nursery has signed on as the exclusive sponsor of the U.S. Highbush Blueberry Council’s Blueberry Leadership Program. USHBC said this gives fellows an in-depth look into up-and-coming genetic innovations within the industry. Fall Creek Farm &...
The blueberry industry is no longer a multi-regional market but has become a global market amidst supply-chain issues. Senior Analyst in Horticulture David Magaña is one of the key researchers in a recent Rabobank study tracking the progression of the blueberry industry over the past decade.
In shor...
Governor Kate Brown wrapped up her trade mission to Asia Tuesday. South Korea is Oregon’s third largest export market for food and agricultural products, and no country the Governor pointed out buys more Oregon blueberries. And Brown said she thinks there’s room for growth and expansion.
“Oregon blueberries ar...
The value of Washington’s 2021 agricultural production totaled $10.2 billion, a slight increase from the 2020 figure. According to NASS, the value of Washington’s crop production in 2021 was $7.21 billion, down 3% year-over-year. Meanwhile, the...
General registration is open now for businesses interested in participating in the 2022 Horticultural Expo this December in Wenatchee. Dawn Milne with the Hort Expo said the event is three days of all things horticultural, not just apples.
“...
The blueberry season is peaking for Northwest producers. Brian Bocock, Vice President of Product Management at Naturipe Farms, said the season started slow this year but ramped up as growers began picking the Duke variety. According to Bocock, the quantity has been good so far but yields have been a challenge.
"The ...
According to the Centers for Disease Control: Right now 5.8 million Americans over age 65 live with Alzheimer's disease."
And that number could double by 2050, according to Kansas State University Extension Food Scientist Karen Blakeslee
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