Washington state grain inspection

Just like any food product that is purchased by a consumer, it must go through an inspection to make sure it is safe and what the customer wants.

Don Potts, the manager of the Washington state grain inspection program in Spokane, died from cancer over the weekend.  In addition to the inspection program, Potts also managed the WSDA’s grain warehouse audit program.  He also worked on education a issues from foreign trade groups, to local outreach programs and all points in between.     “...