National Pork Producers

Meat plant illnesses from the coronavirus are still rising, despite extensive efforts by the major packers to protect workers. According to an analysis by the Washington Post, the number of workers with COVID-19 at Tyson, Smithfield and JBS, increased dramatically from just over 3,000 a month ago to more than 11,000 at last count ...

Livestock groups told the Senate Agriculture Committee they need certainty in trade.  During a hearing Wednesday, Livestock groups including the National Cattlemen's Beef Association and the National Pork Producers Council told lawmakers they need certainty in trade.  Th...

What does the future look like for the conventional protein industry?  Representatives of the beef, pork, egg, and dairy industry discussed that topic recently, focusing on competitors ranging from plant based proteins to cultured meat products.  Mo...