eating at home

Away From Home Eating Drops 51% in March
Away From Home Eating Drops 51% in March
Away From Home Eating Drops 51% in March
According to the USDA, the COVID-19 pandemic and resulting stay-at-home orders have dramatically impacted Americans' food spending. USDA's Economic Research Service said, unlike previous economic shocks, the COVID-19 shock has led to a pronounced substitution from food away from home towards food at home ...