The American Lamb Board is working with the American sheep industry to create a new task force of industry stakeholders and research and extension specialists to develop a sheep sustainability report.  The report will represent the sheep industry’s commitment to sustainability and the industry’s existing practices and goals for continuous improvement in animal care, environmental stewardship, social impacts, and industry productivity.


The task force was developed, in part, because of a Michigan State University environmental footprint study.  MSU gathered production data and calculated GHG emissions of five different sheep production systems: intensive production, intensive grazing, extensive grazing, range, and feedlots.  The study identified the major production factors contributing to GHG emissions in U.S. sheep production, which will help develop mitigation strategies and best practices for each production system to reduce emissions.


ALB said its environmental story was added to marketing programs in the past several months, and they’re gearing up for more.


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