The Oregon Wine Institute will be a hosting a one-hour webinar Tuesday at noon.

 

The focus will be Soluble Cell Wall Polysaccharides in Wines and their Origins, Structures and Mouthfeel Properties.

 

You can watch the webinar at live.oregonstate.edu.

 

During the webinar, you can e-mail questions to denise.dewey@oregonstate.edu.

 

If you have a story idea for the Washington Ag Network, call (509) 547-1618, or e-mail krounce@cherrycreekradio.com.

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