Oregon: South Coast Closes for Razor Clam Harvesting
ODA and ODFW announce the closure of razor clam harvesting from Cape Blanco to the California border due to rising levels of the marine biotoxin domoic acid.
razor clam
Oregon Closing Some Mussel Harvesting
The Oregon Department of Agriculture and the Oregon Department of Fish and Wildlife announce a new shellfish closure.
Razor Clam Harvesting Opens
The Oregon Department of Agriculture and the Oregon Department of Fish and Wildlife announce a new shellfish opening.
ODA Closes Clamming On Entire Oregon Coast
The state Department of Agriculture and the state Department of Fish and Wildlife have announced all Oregon beaches between the California border and the Columbia River are closed to razor clam harvesting. Recent lab results indicate the marine biotoxin domoic acid has exceeded the closure limit along the entire coastline.
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Razor Clam Harvesting Closed In Southern Oregon
On Wednesday, the Oregon Department of Agriculture and the state Department of Fish and Wildlife announced the closure of the south coast for all razor clam harvesting. Razor clam harvesting is now closed from Cape Blanco, north of Port Orford, to the California border because the marine biotoxin domoic acid is above the closure limit
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Washington Razor Clam Digs To Start Sunday
The Washington Department of Fish and Wildlife have given the go-ahead for the next round of razor clam digs on coastal beaches beginning Sunday, October 3rd. The announcement comes after the state Department of Health confirmed Tuesday that marine toxin levels are within allowable limits and razor clams from all open beaches are safe to eat
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Razor Clamming Opens On Central Oregon Coast
Last week, the Oregon Department of Agriculture and the state Department of Fish and Wildlife announced the opening of the central coast for razor clam harvesting. Razor clam harvesting is now open from Cape Lookout, south of Netart's Bay, to the California border
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ODA Announces Opening Of Coast For Razor Clam Harvesting
On Monday, the Oregon Department of Agriculture and the state Department of Fish and Wildlife announced the opening of recreational razor clam harvesting from the south jetty of Coos Bay to Cape Arago. According to ODA, recent shellfish samples taken from the area indicate levels of the marine biotoxin domoic acid have fallen below the alert level for two consecutive sampling weeks
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