Montana

Voigt: 2019 Crop Not Large, But Great Quality
Voigt: 2019 Crop Not Large, But Great Quality
Voigt: 2019 Crop Not Large, But Great Quality
As potato harvest starts to wrap up across the Northwest, how does the 2019 crop look?   Chris Voigt Executive Director of the Washington state Potato Commission says with roughly 20% of the crop remaining in the ground across central Washington, and 25% still in ground in western Washington, the yields are at or just below average.  Ho...
Voigt: 2019 Crop Not Large, But Great Quality
As potato harvest starts to wrap up across the Northwest, how does the 2019 crop look?   Chris Voigt Executive Director of the Washington state Potato Commission says with roughly 20% of the crop remaining in the ground across central Washington, and 25% still in ground in western Washington, the yields are at or just below average.  Ho...
National Spring Wheat Crop Looking Good, But Not As Good As 2018
National Spring Wheat Crop Looking Good, But Not As Good As 2018
National Spring Wheat Crop Looking Good, But Not As Good As 2018
How does the national spring wheat crop look? “Showing the crop coming in at 67% good to excellent and 8% very poor to poor that compares relatively favorably, but just below last year's numbers when we finished up 74% good to excellent and 5% very poor to poor,” said USDA Meteorologist, Brad Rippey.  “The spri...
Montana Joins States Addressing Cell-Cultured Meats
Montana Joins States Addressing Cell-Cultured Meats
Montana Joins States Addressing Cell-Cultured Meats
Montana has joined the growing list of states to pass legislation clarifying the difference between animal meats and cell-cultured meats. The state’s House and Senate have passed legislation dubbed the Real Meat Act, which meat industry publication Meatingplace said will clarify what is hamburger and ground beef and provide a definition for “cell-cultured edible product.”   T...
Montana Lawmakers Mull COOL Bill
Montana Lawmakers Mull COOL Bill
Montana Lawmakers Mull COOL Bill
A new bill in the Montana legislature seeks country-of-origin labeling on meat products.  Senate Bill 206 would restore COOL for beef and pork sold in Montana.  Supported by the Northern Plains Resource Council, the council says the bill would require that placards be placed in meat counters to inform consumers about where the meat was born, raised, harvested and processed.  Northern Pla... Read M

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